Mike Gee working the WOLF Hybrid Tempering Unit.

About Premier Forrester

Established in 2018, Premier Forrester is your trusted supplier for bakery, food processing and confectionery equipment and machinery solutions.

Contact us today

We provide a comprehensive and tailored supply service, delivering machinery and equipment solutions to match each customer’s unique requirements. Whether you’re looking for a single industrial temper meter or a complete chocolate moulding line – we can supply the right system for your business needs and budget.

We work with some of the best manufacturers in Europe and have a proven record of delivering exceptional results to our customers. Some of our clients include Nestlé, Thorntons, Hotel Chocolat, and Burton’s Biscuit Co, as well as many of the leading industry co-manufacturers.

Who we work with

Who We Are

Our founder and director, Mike Gee, has more than 25 years of experience as a professionally qualified Engineering Manager, Project Manager and Head of Manufacturing Strategy in the food manufacturing industry.

His expertise leads the team in providing bespoke engineering solutions to enhance efficiency and consultancy services to help guide your capital investments.

Our goal is to ensure our customers feel fully supported at all points. We offer a complete after-sales service to help manage your long-term equipment investments, including parts and servicing.

If you have any questions regarding our services, please get in touch with our friendly team today by calling 01904 293 133 or email: info@premierforrester.co.uk.

Get in touch
Headshot of Mike Gee against white backdrop.
Mike Gee
Founder and Director

Our founder and director, Mike Gee, has more than 25 years of experience as a professionally qualified Engineering Manager, Project Manager and Head of Manufacturing Strategy in the food manufacturing industry.

Headshot of Caroline Major against white backdrop.
Caroline Major
Operations Manager

Our Operations Manager, Caroline Major, brings a wealth of experience in managing complex business processes, team leadership and operational improvement.