Hand holding a box of assorted chocolate bars, decorated with various toppings.

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Discover how Premier Forrester supports manufacturers in producing chocolate bars, pralines, spreads, and more.

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At Premier Forrester, we help food and beverage manufacturers create a wide range of finished goods. From moulded chocolate bars to filled pralines, we know the technical steps required to take a product from concept to large-scale production.

Our role goes beyond supplying machinery. We work with our Principals to design and integrate complete production lines, making sure each stage – from tempering through to packaging – runs smoothly. The result is greater efficiency, reduced costs, and the flexibility to adapt to changing consumer demand.

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Established in 2018, Premier Forrester has already built strong partnerships with leading manufacturers across Europe, supplying everything from single machines to complete turnkey systems. Our clients include Nestlé, Thorntons, Hotel Chocolat, Burton’s Biscuit Co, and many of the UK’s leading chocolate manufacturers.

Led by our founder, Mike Gee, who brings more than 25 years of engineering and manufacturing strategy expertise, we combine technical consultancy with hands-on project management. That means you get production lines that are efficient, cost-effective, and built to your exact requirements.

With UK-based service, tailored engineering support, and a full after-sales care package for parts and maintenance, we give you confidence that your investment will perform in the long term.

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